Tag Archives | vegan

Vegan Living-vegan products

Leaping into vegan lifestyle

Leaping into a vegan lifestyle, I cleaned out my cupboards of anything I would no longer eat or use. I also looked around my home and my life, and I was crushed. I now realized the extent of nonhuman animal-derived products and practices that I used and surrounded myself with. The makeup that once gave me […]

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Deer sunset-health and hunting

Deer sunset-health and hunting. I saw a deer in my yard as I was watching the sunset a few nights ago. After a few minutes observing her, she looked up at my neighbors’ yard and took off running towards the lake, where another deer joined her. The two darted across the frozen lake. I couldn’t […]

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Vegans Eat Wide Variety

Vegans eat wide variety. I’ve been vegan for almost a decade. The question I hear over and over again, as I am sure every vegan hears, is “well, what DO you eat?”.  Vegans eat the same food which does not contain animal ingredients that everyone else eats …fruit, vegetables, legumes, nuts, seeds, whole grains, and […]

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Vegan Beauty

Vegan Connection – Farm and Earthlings

Vegan Connection – Farm and Earthlings Vegan Connection is the story of my becoming a vegan and living it. I’ve always been vegan. I just didn’t put it into action until I was in my forties. I grew up on a farm until I was 10 years old. We had cows, sheep, chickens, barn cats, […]

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Peach Zucchini Carrot Banana Cake

Peach Zucchini Carrot Banana Cake

Peach Zucchini Carrot Banana Cake Peach zucchini carrot banana cake is vegan delight that can be served for breakfast, as a dessert, or enjoyed anytime as a snack. Peach Zucchini Carrot Banana Cake Ingredients: 1-1/2 cups Spelt or Whole Wheat Flour 1/2 cup Rolled Oats, quick 1/2-1 tsp. Cinnamon, ground 2 tsp. Baking Powder 2 cups […]

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Penne Potato Zucchini Salad

Penne Potato Zucchini Salad

Penne Potato Zucchini Salad Penne Potato Zucchini Salad is a delicious vegan recipe that can be served hot or cold. Penne Potato Zucchini Salad Ingredients: 1 lb. Whole Wheat Penne Pasta 3 lbs. Potatoes 3 lbs. Zucchini 1 lb. Carrots 1 lb. Onions 1 – 6-oz. can Ripe Olives, sliced 1 cup Lemon Juice 2-3 tbsp. Oregano, […]

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Black Bean, Cabbage, Kale, and Rice Soup

Black Bean, Cabbage, Kale, and Rice Soup

Black Bean, Cabbage, Kale, and Rice Soup (Costa Rican Style) We make this vegan black bean, cabbage, kale, and rice soup recipe in a large soup pot on the stovetop. Black Bean, Cabbage, Kale, and Rice Soup Ingredients: 3-4 lbs. Cabbage 3-4 lbs. Kale 1-1/2 lbs. Onions 5 Cloves Garlic, crushed (optional) 4 Celery, large […]

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Curried Cabbage, Chard, Kale and Basmati Rice Soup

Curried Cabbage, Chard, Kale, and Basmati Rice Soup

Curried Cabbage, Chard, Kale, and Basmati Rice Soup We make this deliciously spicy curried cabbage, chard, kale and basmati rice soup in a large soup pot on our stove top. Curried Cabbage, Chard, Kale, and Basmati Rice Soup Ingredients: 2-3 lbs. Cabbage 2-3 lbs. Chard (Swiss Chard) 2-3 lbs. Kale 2-3 lbs. Sweet Potatoes 2 […]

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Swiss Chard, Kale and Brown Rice (Greek Style)

Swiss Chard, Kale and Brown Rice (Greek Style)

Swiss Chard, Kale and Brown Rice (Greek Style) Swiss chard, kale and brown rice (Greek style) is a delightful vegan recipe.  Ingredients: 3 bunches Swiss Chard 1 bunch Kale 2 lbs. Onions 1 lb. Carrots 2 tbsp. Oregano, dry 2 tbsp. Parsley, dry 1 tbsp. Peppermint leaves, dry Cayenne Pepper or Hot Sauce (optional to […]

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Ezekiel Bread with Sesame Seeds

Ezekiel Bread with Sesame Seeds

Ezekiel Bread with Sesame Seeds Ezekiel bread is a healthful, whole grain recipe that captures the flavor (hopefully) of the ancient bread that God had Ezekiel make.  Ezekiel Bread with Sesame Seeds Ingredients: 2 cups Whole Wheat Bread Flour 1 cup Spelt Flour 1/4 cup Millet Flour 1/4 cup Barley Flour 1/4 cup Lentil Flour 1/4 cup Carob […]

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