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Christian Vegetarian Association Presents:
Take Heart!

Potato Veggie Burgers (http://vegetarian.about.com/

Ingredients

1 cup canned black beans

1 carrot, grated

1/2 onion, diced

3 potatoes, grated

4 scallions, chopped

1 cup corn

salt and pepper to taste

oil for frying 

Preparation

Mash the beans with a fork or a potato masher. Add the remaining ingredients, except the oil and mix until well combined.

Shape the mixture into patties. Heat about two tablespoons of olive oil and cook each patty until the veggie burgers are done, about 3 minutes on each side.

Your question and comments are welcome

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