Take Heart!






























Christian Vegetarian Association
Blog
Discussions
Update Newsletters
T
ake Heart!

Take Heart Contents
| Animal Issues | Articles | Bible | Children | Devotionals | Environment | Food | Health | Opinion | Quotations | Recipes |

Christian Vegetarian Association Presents:
Take Heart!

Garlic & Herb Cauliflower Bites
(http://girliegirlarmy.com)

Ingredients

1 head cauliflower

2 cloves garlic, peeled

Handful fresh herbs (a few sprigs rosemary, parsley & sage)

4 Tbs olive oil

2 cups fine, dry, seasoned breadcrumbs

Directions

- Break cauliflower into small florets, about as big around as a quarter; place in a large bowl.

- Put garlic, herbs and olive oil into food processor or blender and mix until garlic is completely blended.

- Pour oil mixture over cauliflower; stir until all cauliflower bits are evenly coated (Note: It works best and breaks less cauliflower if you toss with your hands until evenly coated).

- Pour breadcrumbs over cauliflower; toss carefully again until all breadcrumbs are stuck on to cauliflower (Note: Depending on how dry the crumbs are, you might need more crumbs; cauliflower should be evenly coated and dry).

- Lift carefully onto a shallow sided 9 X 12 baking pan; roast at 425 degrees for 10 - 15 minutes or until tender-soft when pierced with a fork.

- Serve with BBQ sauce, spicy mustard, or ketchup. 

Your question and comments are welcome

Copyright 2007 © Christian Vegetarian Association. All rights reserved.

| Home Page | Bibliography | Books, T-shirts, Etc. | Community | Contact Us | CVA Board | CVA Videos | Essays and Coloring Book | Honoring God's Creation | How to Help | Links | Membership | Mission | Podcast | Take Heart | Vegetarianism's Benefits |

This site is hosted and maintained by
The Mary T. and Frank L. Hoffman Family Foundation.

Since