Take Heart!

Christian Vegetarian Association
Update Newsletters
ake Heart!

Take Heart Contents
| Animal Issues | Articles | Athletes | Bible | Children | Devotionals | Environment | Food | Health | Humor | OpinionPoetry | Quotations | Recipes |

Christian Vegetarian Association Presents:
Take Heart!

What and Why We Eat What We Eat

Bryan Walsh, writer of "Going Green" on TIME.com, exposes the ethical and moral questions in regards to raising animals for food. Walsh refers to the undeniable cruelty that farm animals endure in factory farms and points out that even in small-scale farming, where there is less animal abuse, the fate of the animals is the same: slaughter. Walsh encourages the reader to be aware of what they eat and why.

To read the article please search online for The Morality of Mealtime

There is undeniably more awareness now than ever before in regards to the food we eat and how it is produced. However, there is a lot of ignorance as well that only benefits those who exploit God's animals for the sake of profit and taste. It is our duty, as stewards of God's Creation, to make mindful and informed decisions as consumers with the ultimate goal of alleviating suffering and helping bring peace and healing to the world. The transition to a plant-based diet is an inevitable step in order to accomplish this.

Your question and comments are welcome

Copyright 2008 © Christian Vegetarian Association. All rights reserved.

| Home Page | Bibliography | Books, T-shirts, Etc. | Community | Contact Us | CVA Board | CVA Videos | Essays and Coloring Book | Honoring God's Creation | How to Help | Links | Membership | Mission | Podcast | Take Heart | Vegetarianism's Benefits |

This site is hosted and maintained by
The Mary T. and Frank L. Hoffman Family Foundation.