Putting Glass Walls on New Jersey's Slaughterhouses So We Can See Behind Their Closed Doors:
Seugling Meat Packing, Inc.

Address: 9 Mandeville Ave, Pequannock NJ 07440
Establishment No.: 18736

USDA Inspection Report: 7 Jul 2009

Code: 01B02
Violation of: 416.4(a)

Citation: At 0900 hrs on main production floor, after management, had told inspection personnel that they had conducted their pre-operational inspection and found everything acceptable. I observed (feces inside of the viscera pan in the corner). I tagged the pan with tag No B 20 521352  I then notified Robert Seugling production supervisor. The pan was clean immediately. 9 CFR 416.4(a) States that all food contact surfaces, including food-contact surfaces of utensils and equipment, must be cleaned and sanitize as frequently as necessary to prevent the creation of insanitary conditions and the adulteration of product. 9 CFR 416.4(a) was not met. Sanitary conditions were restore.

Regulation: All food-contact surfaces, including food-contact surfaces of utensils and equipment, must be cleaned and sanitized as frequently as necessary to prevent the creation of insanitary conditions and the adulteration of product.

Return to: Seugling Meat Packing, Inc.
Return to: New Jersey Slaughterhouses
Return to: Slaughterhouses