Putting Glass Walls on New York's Slaughterhouses So We Can
See Behind Closed Doors
Gold Medal Packing
Address: 8269 River Rd, Rome, NY 13424
Establishment No.: m17965
USDA Inspection Report: 16 Aug 2010
Citation: On this date at approximately 1200 hours I was reviewing all the records generated for the Slaughter HACCP Plan for the week of 8/8/10 to 8/13/10 and the two following recordkeeping noncompliance's with 9 CFR 417.5(a)(3) were noted and shown to QC Manager: First under CCP 1B, 3B, 5B for the spraying of anti-microbial interventions under monitoring it states, [redacted]," but upon review of the completed records the concentration of the anti-microbial agent was not tested prior to use per the written monitoring procedure for the days records were reviewed. The first testing of the concentration of the anti-microbial agent was noted at different times in the morning each day. Then under CCP 4B, for the days records were reviewed, I found no results to tell whether the operation (monitoring step) was being conducted during each day per the cheek meat monitoring written procedure which states, " [redacted]," or CCP 4 was not monitored because the process was not performed that particular day.
417.5(a)(3) Records documenting the monitoring of CCP’s and their critical limits, including the recording of actual times, temperatures, or other quantifiable values, as prescribed in the establishment’s HACCP plan; the calibration of process-monitoring instruments; corrective actions, including all actions taken in response to a deviation; verification procedures and results; product code(s), product name or identity, or slaughter production lot. Each of these records shall include the date the record was made.