Putting Glass Walls on New York's Slaughterhouses So We Can See Behind Closed Doors
Champlain Beef Inc.

Address: 9679 State Rt 4, Whitehall, NY 12887
Establishment No.: m8547

USDA Inspection Report: 30 May 2012

Code: 01C02
Violation:  416.4(d)

Citation: On May 30, 2012, at approximately 13:10 hours, Inspector notified me that the equipment sterilizer beside the USDA inspection station had a water temperature was at 110 degrees.  I affixed U.S. Rejected Tag No. B40171125 and informed the affected employees to discontinue use of the sterilizer until it was brought back into compliance. I then informed HACCP Manager, of the situation. This is in non-compliance with 9 CFR 416.4(d) and the establishments SSOP program. This document serves as a written notice that failure to comply with regulatory requirements could result in further regulatory action.9 CFR 416.4(d) states: Product must be protected from adulteration during processing, handling,storage, loading, and unloading at and during transportation from official establishments.

Regulation:

416.4(d) Product must be protected from adulteration during processing, handling, storage, loading, and unloading at and during transportation from official establishments.

 

Previous Report: USDA Inspection Report: 22 May 2012

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