Putting Glass Walls on New York's Slaughterhouses So We Can
See Behind Closed Doors
Champlain Beef Inc.
Address: 9679 State Rt 4, Whitehall, NY 12887
Establishment No.: m8547
USDA Inspection Report: 30 May 2012
Citation: On May 30, 2012, at approximately 13:10 hours, Inspector notified me that the equipment sterilizer beside the USDA inspection station had a water temperature was at 110 degrees. I affixed U.S. Rejected Tag No. B40171125 and informed the affected employees to discontinue use of the sterilizer until it was brought back into compliance. I then informed HACCP Manager, of the situation. This is in non-compliance with 9 CFR 416.4(d) and the establishments SSOP program. This document serves as a written notice that failure to comply with regulatory requirements could result in further regulatory action.9 CFR 416.4(d) states: Product must be protected from adulteration during processing, handling,storage, loading, and unloading at and during transportation from official establishments.
416.4(d) Product must be protected from adulteration during processing, handling, storage, loading, and unloading at and during transportation from official establishments.
Previous Report: USDA Inspection Report: 22 May 2012