Putting Glass Walls on Pennsylvania Slaughterhouses So We Can See Behind Closed Doors from FAUN Friends Of Animals United
Musselman's Meats, L.L.C.

Address: 4030 Conrad Weiser Parkway, Womelsdorf, PA 19567
Establishment No.: m08615

USDA Inspection Report: 15 Sep 2010

Code: 03G02
Violation: 417.2(c)(4), 417.5(c)

Citation: While reviewing the establishment cooking and cooling log during an unscheduled 03G02 procedure the following non compliances were observed. For CCP#2 chilling the establishment is using FSIS appendix B for stabilization. The critical limit you set forth for CCP#2 chill is as follows "[redacted]" The establishment is unable to show with the documentation provided that they are meeting the requirements for stabilization set forth in appendix B . Further more the establishment has no supporting documentation to support the parameters for temperatures they are using as CCP for stabilization. a regulatory Control Action was taken by placing a USDA Retain/ Reject tag # B 28243953 tag on all product in the cooler that was represented by these records that were still available and on premise. The records in question were for a lot of beef bol lot # 9810 Ring bol lot # 9810 and beef snack sticks lot# 82510 Reg 9 CFR 417.2(c)(4) states The contents of the HACCP plan. The HACCP plan shall, at a minimum: List the procedures, and the frequency with which those procedures will be performed, that will be used to monitor each of the critical control points to ensure compliance with the critical limits Reg 9 CFR 417.5(c) states Prior to shipping product, the establishment shall review the records associated with the production of that product, documented in accordance with this section, to ensure completeness, including the determination that all critical limits were met and, if appropriate, corrective actions were taken, including the proper disposition of product. Where practicable, this review shall be conducted, dated, and signed by an individual who did not produce the record(s), preferably by someone trained in accordance with 417.7 of this part, or the responsible establishment official. Mr. [redacted] was notified verbally and in writing of this NR of these Non Compliances

Regulation:

417.2(c)(4) List the procedures, and the frequency with which those procedures will be performed, that will be used to monitor each of the critical control points to ensure compliance with the critical limits

417.5(c) Prior to shipping product, the establishment shall review the records associated with the production of that product, documented in accordance with this section, to ensure completeness, including the determination that all critical limits were met and, if appropriate, corrective actions were taken, including the proper disposition of product. Where practicable, this review shall be conducted, dated, and signed by an individual who did not produce the record(s), preferably by someone trained in accordance with 417.7 of this part, or the responsible establishment official.

 

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