Putting Glass Walls on Pennsylvania Slaughterhouses So We Can See Behind Closed Doors
P and N Packing

Address: Rd#2, Box 180, State Rt. 187, Wyalusing, PA 18853
Establishment No.: m4763

USDA Inspection Report: 10 Jan 2011

Code: 03J02
Violation: 417.3(a)(1), 417.3(a)(3), 417.3(a)(4)

Citation: As a result of a recent Food Safety Assessment conducted during the time frame of 11/02/2010 to 12/03/2010, the following deficiency was found: On corrective actions for CCP2B ("Acid spray intervention") the establishment does not state who is assigned responsibility for corrective actions taken. Corrective action for CCP1B states "Trim contaminants, sanitize equipment between carcasses". Corrective actions for CC1B ("Final Inspection/Trim") do not state who is assigned responsibility for corrective actions taken, does not address how the cause of the deviation is identified and how it will be eliminated, does not address measures to prevent recurrence, or addresses prevention of product injurious to heath or otherwise adulterated as a result of the deviation from entering commerce. These are noncompliances with 9 CFR 417.3(a), 9 CFR 417.3(a)(1), 9 CFR 417.3(a)(3), 9 CFR 417.3(a)(4). 417.3 Corrective actions. (a) The written HACCP plan shall identify the corrective action to be followed in response to a deviation from a critical limit. The HACCP plan shall describe the corrective action to be taken, and assign responsibility for taking corrective action, to ensure: (1) The cause of the deviation is identified and eliminated; (3) Measures to prevent recurrence are established; and (4) No product that is injurious to health or otherwise adulterated as a result of the deviation enters commerce. Failure to control this type of non-compliance could result in further regulatory and/or administrative control measures.

Regulation:

417.3(a)(1) The cause of the deviation is identified and eliminated

417.3(a)(3) Measures to prevent recurrence are established; and

417.3(a)(4) No product that is injurious to health or otherwise adulterated as a result of the deviation enters commerce.

 

Next Report: USDA Inspection Report: 21 Jan 2011
Previous Report: USDA Inspection Report: 10 Jan 2011

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