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Mid-Hudson Vegetarian Society, Inc.
38 East Market Street, Rhinebeck, New York 12572 USA -  845-876-2626
Vegetarian - Vegan - Animal Rights - Health - Nutrition - Environment

The mission of the Mid-Hudson Vegetarian Society, Inc. is to promote the vegetarian ethic in the Mid-Hudson (New York) region, educate the community and aid anyone in the pursuit of a totally vegetarian (vegan) cruelty-free and healthful lifestyle.

Newsletters
From Spring Issue - 2004

Walnut Vinaigrette

1/3 cup walnut pieces

2 Tablespoons olive oil

1 Tablespoon red wine vinegar

1 Tablespoon + 1 teaspoon grape juice

1 teaspoon minced shallot

salt & pepper, to taste

1. Toast walnut pieces in a preheated 375 oven until colored and fragrant, about 6-8 minutes. Cool and coarsely chop.

2. Combine walnuts and oil in blender and process until paste forms.

3. Add the rest of the ingredients and process until homogenous.

Season with salt & pepper, to taste.

 

Return to Newsletters - Spring Issue - 2004

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