19 June 2008
Most chicken meat sold in the U.S. contains traces of fecal matter.
As the system works now, says Gerald Kuester, a former USDA microbiologist, the "final product is no different than if you stuck it in the toilet and ate it."
* SOURCE:
"Something Smells Fowl" Time Magazine By Richard Behar and Michael Kramer, Oct. 1994
http://www.time.com/time/magazine/article/0,9171,981629-1,00.html
* LEARN MORE:
Something Smells Fowl - Article (as cited above)
Food Hazards in Animal Flesh and Byproducts - Article Archive
Meat and Dairy Industry - Articles
Vegan Alternatives for Chicken - RECOMMENDED
Becoming Vegan - Information on transitioning to a vegan diet
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