An Inside Look at Slaughter Houses

From all-creatures.org
ARCHIVE OF COMMENTS AND DISCUSSIONS
QUESTIONS AND ANSWERS

Our subjects cover: religion (Christian, Jewish and others); diet and lifestyle (vegan and vegetarian); and other miscellaneous subjects.

An Inside Look at Slaughter Houses
Comments by Cindy - 20 May 2009

This Discussion Section Concerns the Article An Inside Look at Slaughter Houses

Good afternoon,

I became a vegetarian almost a year ago when I learned the harsh reality of the meat & dairy industry. So being that the slaughterhouses and "Factory Farms" are not only unsanitary, and are more or less a" torture chamber" for farm animals, why are they still open? What can we do about it????

More people need to be aware of the abuse and cruelty that goes on behind closed doors. Sadly, most people don't want to hear about how the meat got to their dinner table. They just know that it tastes good.

I have gotten ridiculed from friends and family members ever since I stopped eating meat. Nobody wants to hear that eating meat is bad for the planet, bad for the animals, and bad for our health. Any advise would be welcome.

I pray one day soon that our planet will change to a plant-based diet!

Thank you!

Cindy

Go on to: Comments by Frank and Mary Hoffman - 20 May 2009

Return to: An Inside Look at Slaughter Houses

Your Comments are Welcome:

| Home Page | Archive | Discussion Table of Contents |
Watercolor painting by Mary T. Hoffman - God's Creation in Art


| Home Page | Animal Issues | Archive | Art and Photos | Articles | Bible | Books | Church and Religion | Discussions | Health | Humor | Letters | Links | Nature Studies | Poetry and Stories | Quotations | Recipes | What's New? |

Thank you for visiting all-creatures.org.
Since date.gif (1294 bytes)