No Noodles

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No Noodles – 30 March 2007

When food shopping, we make it a habit to read ingredient lists. We avoid buying noodles because they contain eggs. I had no idea that it was a federal law that noodles must contain 5.5 percent egg solids by weight to be called noodles! This information appeared in a food cooperative catalogue’s promotion for noodles, along with a lot of hype to increase sales.

The pasta we buy is healthful, whole grain and comes in a variety of shapes. 

We have no need for noodles contaminated with cruelty! Once you know the gruesome facts concerning the chicken/egg industry, calling egg-containing noodles a “comfort food” is well – ironic! Or should I say moronic? As in some people “don’t use their noodle”!

To seek comfort in a product containing cruelly derived ingredients from chickens who have no comfort is nothing short of evil.

"Joyful Curmudgeon"
An oxymoron?
No! I see all the beauty of God's creation and I'm joyful.  At the same time, I see all the suffering and corruption going on in the world, and feel called to help expose and end it so that we may have true peace and compassion.

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