"We are dedicated to cruelty-free living through a vegetarian - vegan lifestyle. Let no animal suffer or die that we may live!"
(Italian Red Peppers (Sweet)) The Italian red peppers grow to a length of
six to eight inches. They are wonderful eaten raw in strips or in salads. In
our opinion, they are better tasting than the red bell peppers. The red Italian
pepper adds color to many cooked recipes, but we believe that cooking them is a
waste of their wonderful raw flavor. Select Italian red peppers that are firm
and free of blemishes and wrinkles. See the nutritional chart below.
Refuse: 18% (Stem ends, seed and core)
Scientific Name: Capsicum annuum
NDB No: 11821 (Nutrient values and weights are for edible portion)
Nutrient | Units | Value per 100 grams |
Number of Data Points |
Std. Error |
1.00 X 1 cup, chopped ------- 149g |
---|---|---|---|---|---|
Proximates | |||||
Water |
g
|
92.21
|
4
|
0.399
|
137.39
|
Energy |
kcal
|
31
|
0
|
0
|
46
|
Energy |
kJ
|
129
|
0
|
0
|
192
|
Protein |
g
|
0.99
|
4
|
0.035
|
1.48
|
Total lipid (fat) |
g
|
0.30
|
4
|
0.009
|
0.45
|
Ash |
g
|
0.47
|
4
|
0.031
|
0.70
|
Carbohydrate, by difference |
g
|
6.03
|
0
|
0
|
8.98
|
Fiber, total dietary |
g
|
2.1
|
0
|
0
|
3.1
|
Sugars, total |
g
|
4.20
|
0
|
0
|
6.26
|
Sucrose |
g
|
0.00
|
4
|
0
|
0.00
|
Glucose (dextrose) |
g
|
1.94
|
4
|
0.12
|
2.89
|
Fructose |
g
|
2.26
|
4
|
0.109
|
3.37
|
Lactose |
g
|
0.00
|
4
|
0
|
0.00
|
Maltose |
g
|
0.00
|
4
|
0
|
0.00
|
Galactose |
g
|
0.00
|
0
|
0
|
0.00
|
Starch |
g
|
0.00
|
2
|
0
|
0.00
|
Minerals | |||||
Calcium, Ca |
mg
|
7
|
4
|
0.489
|
10
|
Iron, Fe |
mg
|
0.43
|
4
|
0.035
|
0.64
|
Magnesium, Mg |
mg
|
12
|
4
|
0.26
|
18
|
Phosphorus, P |
mg
|
26
|
4
|
0.723
|
39
|
Potassium, K |
mg
|
211
|
4
|
7.761
|
314
|
Sodium, Na |
mg
|
4
|
0
|
0
|
6
|
Zinc, Zn |
mg
|
0.25
|
4
|
0.033
|
0.37
|
Copper, Cu |
mg
|
0.017
|
4
|
0
|
0.025
|
Manganese, Mn |
mg
|
0.112
|
4
|
0.013
|
0.167
|
Selenium, Se |
mcg
|
0.1
|
2
|
0
|
0.1
|
Vitamins | |||||
Vitamin C, total ascorbic acid |
mg
|
127.7
|
4
|
47.179
|
190.3
|
Thiamin |
mg
|
0.054
|
4
|
0.005
|
0.080
|
Riboflavin |
mg
|
0.085
|
4
|
0.004
|
0.127
|
Niacin |
mg
|
0.979
|
4
|
0.085
|
1.459
|
Pantothenic acid |
mg
|
0.317
|
4
|
0.044
|
0.472
|
Vitamin B-6 |
mg
|
0.291
|
4
|
0.041
|
0.434
|
Folate, total (1) |
mcg
|
46
|
2
|
0
|
69
|
Folic acid |
mcg
|
0
|
0
|
0
|
0
|
Folate, food |
mcg
|
46
|
2
|
0
|
69
|
Folate, DFE |
mcg_DFE
|
46
|
0
|
0
|
69
|
Choline, total |
mg
|
5.6
|
0
|
0
|
8.3
|
Betaine |
mg
|
0.1
|
1
|
0
|
0.1
|
Vitamin B-12 |
mcg
|
0.00
|
0
|
0
|
0.00
|
Vitamin B-12, added |
mcg
|
0.00
|
0
|
0
|
0.00
|
Vitamin A, RAE |
mcg_RAE
|
157
|
0
|
0
|
234
|
Retinol |
mcg
|
0
|
0
|
0
|
0
|
Carotene, beta |
mcg
|
1624
|
8
|
158.823
|
2420
|
Carotene, alpha |
mcg
|
20
|
6
|
0
|
30
|
Cryptoxanthin, beta |
mcg
|
490
|
5
|
5.129
|
730
|
Vitamin A, IU |
IU
|
3131
|
0
|
0
|
4665
|
Lycopene |
mcg
|
0
|
1
|
0
|
0
|
Lutein + zeaxanthin |
mcg
|
51
|
4
|
8.033
|
76
|
Vitamin E (alpha-tocopherol) |
mg
|
1.58
|
2
|
0
|
2.35
|
Vitamin E, added |
mg
|
0.00
|
0
|
0
|
0.00
|
Tocopherol, beta |
mg
|
0.05
|
2
|
0
|
0.07
|
Tocopherol, gamma |
mg
|
0.14
|
2
|
0
|
0.21
|
Tocopherol, delta |
mg
|
0.01
|
2
|
0
|
0.01
|
Vitamin K (phylloquinone) |
mcg
|
4.9
|
4
|
0.609
|
7.3
|
Lipids | |||||
Fatty acids, total saturated |
g
|
0.027
|
0
|
0
|
0.040
|
4:0 |
g
|
0.000
|
0
|
0
|
0.000
|
6:0 |
g
|
0.000
|
0
|
0
|
0.000
|
8:0 |
g
|
0.000
|
2
|
0
|
0.000
|
10:0 |
g
|
0.000
|
2
|
0
|
0.000
|
12:0 |
g
|
0.000
|
2
|
0
|
0.000
|
14:0 |
g
|
0.000
|
2
|
0
|
0.000
|
15:0 |
g
|
0.000
|
2
|
0
|
0.000
|
16:0 |
g
|
0.025
|
2
|
0
|
0.037
|
17:0 |
g
|
0.000
|
2
|
0
|
0.000
|
18:0 |
g
|
0.002
|
2
|
0
|
0.003
|
20:0 |
g
|
0.000
|
2
|
0
|
0.000
|
22:0 |
g
|
0.000
|
2
|
0
|
0.000
|
24:0 |
g
|
0.000
|
2
|
0
|
0.000
|
Fatty acids, total monounsaturated |
g
|
0.003
|
0
|
0
|
0.004
|
14:1 |
g
|
0.000
|
2
|
0
|
0.000
|
15:1 |
g
|
0.000
|
2
|
0
|
0.000
|
16:1 undifferentiated |
g
|
0.002
|
2
|
0
|
0.003
|
17:1 |
g
|
0.000
|
2
|
0
|
0.000
|
18:1 undifferentiated |
g
|
0.002
|
2
|
0
|
0.003
|
20:1 |
g
|
0.000
|
2
|
0
|
0.000
|
22:1 undifferentiated |
g
|
0.000
|
2
|
0
|
0.000
|
Fatty acids, total polyunsaturated |
g
|
0.070
|
0
|
0
|
0.104
|
18:2 undifferentiated |
g
|
0.045
|
2
|
0
|
0.067
|
18:3 undifferentiated |
g
|
0.025
|
2
|
0
|
0.037
|
18:4 |
g
|
0.000
|
2
|
0
|
0.000
|
20:2 n-6 c,c |
g
|
0.000
|
2
|
0
|
0.000
|
20:3 undifferentiated |
g
|
0.000
|
2
|
0
|
0.000
|
20:4 undifferentiated |
g
|
0.000
|
2
|
0
|
0.000
|
20:5 n-3 |
g
|
0.000
|
2
|
0
|
0.000
|
22:5 n-3 |
g
|
0.000
|
2
|
0
|
0.000
|
22:6 n-3 |
g
|
0.000
|
2
|
0
|
0.000
|
Cholesterol |
mg
|
0
|
0
|
0
|
0
|
Amino acids | |||||
Tryptophan |
g
|
0.012
|
0
|
0
|
0.018
|
Threonine |
g
|
0.040
|
0
|
0
|
0.060
|
Isoleucine |
g
|
0.021
|
0
|
0
|
0.031
|
Leucine |
g
|
0.036
|
0
|
0
|
0.054
|
Lysine |
g
|
0.036
|
0
|
0
|
0.054
|
Methionine |
g
|
0.006
|
0
|
0
|
0.009
|
Cystine |
g
|
0.019
|
0
|
0
|
0.028
|
Phenylalanine |
g
|
0.050
|
0
|
0
|
0.074
|
Tyrosine |
g
|
0.009
|
0
|
0
|
0.013
|
Valine |
g
|
0.031
|
0
|
0
|
0.046
|
Arginine |
g
|
0.036
|
0
|
0
|
0.054
|
Histidine |
g
|
0.017
|
0
|
0
|
0.025
|
Alanine |
g
|
0.026
|
0
|
0
|
0.039
|
Aspartic acid |
g
|
0.284
|
0
|
0
|
0.423
|
Glutamic acid |
g
|
0.211
|
0
|
0
|
0.314
|
Glycine |
g
|
0.028
|
0
|
0
|
0.042
|
Proline |
g
|
0.024
|
0
|
0
|
0.036
|
Serine |
g
|
0.050
|
0
|
0
|
0.074
|
Other | |||||
Alcohol, ethyl |
g
|
0.0
|
0
|
0
|
0.0
|
Caffeine |
mg
|
0
|
0
|
0
|
0
|
Theobromine |
mg
|
0
|
0
|
0
|
0
|
Footnotes:
1 Value based on the analysis of 5-methyltetrahydrofolic acid
USDA National Nutrient Database for Standard Reference, Release 21 (2008)
Return to: Ingredients Description and Photos
The
above recipe is in keeping with God's creation intent (Genesis 1:29-31):
'Then God said, "I give you every seed-bearing plant on the face of the whole earth and every
tree that has fruit with seed in it. They will be yours for food. And to all the beasts of the
earth and all the birds of the air and all the creatures that move on the ground-- everything that
has the breath of life in it-- I give every green plant for food." And it was so. God saw all
that he had made, and it was very good.' (NIV) Let no animal suffer or die that we may live!