Eating only plant foods has helped many people grow spiritually during Lent because they are fasting from cruelty.
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In Defense of Animals’ Interfaith Vegan Coalition is poised to help millions of Christians and Catholics go vegan for Lent, which begins on Feb. 22, Ash Wednesday, and ends on April 9, the days before Easter. During this time of spiritual reflection, many Christians identify with the 40-day fast and suffering of Christ by giving up eating meat, dairy, and eggs, drinking alcohol, watching television, swearing, or smoking.
Going vegan for Lent also helps the environment. “Each person who eats
vegan during Lent spares the lives of about 40 animals, saves 44,000 gallons
of water, helps reduce wasteful agricultural land use by 75%, and prevents
800 pounds of carbon dioxide from entering the atmosphere,” said Candice
Kelsey, Faith Outreach & Engagement Coordinator for PETA LAMBS.
“Lent is traditionally a time of abstinence,” said Dave Bookless, a director
of theology for A Rocha International, as quoted in the journal Christianity
Today. “In quite a lot of Christian cultures, if you look back through
Christian history, people were vegetarian during Lent. That was quite a
common thing in many parts of the world. And it’s still a common thing in
some Christian traditions.”
Fasting from meat, dairy, and eggs for Lent is more common than many
realize. “We encourage all Catholics throughout the world to go Vegan for
Lent 2022,” said Chris Fegan of Catholic Concern for Animals. “We believe
that this is good for the individual Catholic concerned in many, many ways
as well as good news for the nonhuman creation.”
“Nearly 3 million Russians will be practicing being vegans for Lent,” notes
Jim Sannes, of the Unitarian Universalist Animal Ministry.
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