 Navy Beans- 
Ingredients Descriptions and Photos
Navy Beans- 
Ingredients Descriptions and Photos"We are dedicated to cruelty-free living through a vegetarian - vegan lifestyle. Let no animal suffer or die that we may live!"

 (Beans, Navy)  Navy beans got their name because they used to be a staple on U. S. Naval ships.  They 
are a mild flavored bean which is excellent for soups and baking.  Navy 
beans and other beans, such as pinto beans and black beans, are all known 
scientifically as Phaseolus vulgaris. They are referred to as “common beans” 
probably because they all derived from a common bean ancestor that originated in 
Peru. Navy beans  are high in protein (22.33%) and minerals.  See 
nutritional chart below.  The actual size of the navy beans can be seen in 
the photo of the cup to the left.
(Beans, Navy)  Navy beans got their name because they used to be a staple on U. S. Naval ships.  They 
are a mild flavored bean which is excellent for soups and baking.  Navy 
beans and other beans, such as pinto beans and black beans, are all known 
scientifically as Phaseolus vulgaris. They are referred to as “common beans” 
probably because they all derived from a common bean ancestor that originated in 
Peru. Navy beans  are high in protein (22.33%) and minerals.  See 
nutritional chart below.  The actual size of the navy beans can be seen in 
the photo of the cup to the left.
Refuse: 0%
Scientific Name: Phaseolus vulgaris
NDB No: 16037 (Nutrient values and weights are for edible portion)
| Nutrient | Units | Value per 100 grams | Number of Data Points | Std. Error | 1.00 X 1 cup ------- 208g | 
|---|---|---|---|---|---|
| Proximates | |||||
| Water | 
      g | 
      12.10 | 
      17 | 
      0.236 | 
      25.17 | 
| Energy | 
      kcal | 
      337 | 
      0 | 
      0 | 
      701 | 
| Energy | 
      kj | 
      1411 | 
      0 | 
      0 | 
      2935 | 
| Protein | 
      g | 
      22.33 | 
      72 | 
      0.256 | 
      46.45 | 
| Total lipid (fat) | 
      g | 
      1.50 | 
      17 | 
      0.066 | 
      3.12 | 
| Ash | 
      g | 
      3.32 | 
      17 | 
      0.024 | 
      6.91 | 
| Carbohydrate, by difference | 
      g | 
      60.75 | 
      0 | 
      0 | 
      126.36 | 
| Fiber, total dietary | 
      g | 
      24.4 | 
      0 | 
      0 | 
      50.8 | 
| Sugars, total | 
      g | 
      3.88 | 
      1 | 
      0 | 
      8.07 | 
| Sucrose | 
      g | 
      3.33 | 
      1 | 
      0 | 
      6.93 | 
| Glucose (dextrose) | 
      g | 
      0.21 | 
      1 | 
      0 | 
      0.44 | 
| Fructose | 
      g | 
      0.00 | 
      1 | 
      0 | 
      0.00 | 
| Lactose | 
      g | 
      0.00 | 
      1 | 
      0 | 
      0.00 | 
| Maltose | 
      g | 
      0.00 | 
      1 | 
      0 | 
      0.00 | 
| Galactose | 
      g | 
      0.34 | 
      1 | 
      0 | 
      0.71 | 
| Starch | 
      g | 
      32.90 | 
      1 | 
      0 | 
      68.43 | 
| Minerals | |||||
| Calcium, Ca | 
      mg | 
      147 | 
      13 | 
      2.879 | 
      306 | 
| Iron, Fe | 
      mg | 
      5.49 | 
      13 | 
      0.203 | 
      11.42 | 
| Magnesium, Mg | 
      mg | 
      175 | 
      13 | 
      1.876 | 
      364 | 
| Phosphorus, P | 
      mg | 
      407 | 
      13 | 
      6.82 | 
      847 | 
| Potassium, K | 
      mg | 
      1185 | 
      13 | 
      10.253 | 
      2465 | 
| Sodium, Na | 
      mg | 
      5 | 
      9 | 
      0.705 | 
      10 | 
| Zinc, Zn | 
      mg | 
      3.65 | 
      13 | 
      0.107 | 
      7.59 | 
| Copper, Cu | 
      mg | 
      0.834 | 
      13 | 
      0.053 | 
      1.735 | 
| Manganese, Mn | 
      mg | 
      1.418 | 
      13 | 
      0.1 | 
      2.949 | 
| Selenium, Se | 
      mcg | 
      11.0 | 
      3 | 
      1.732 | 
      22.9 | 
| Vitamins | |||||
| Thiamin | 
      mg | 
      0.775 | 
      17 | 
      0.014 | 
      1.612 | 
| Riboflavin | 
      mg | 
      0.164 | 
      17 | 
      0.008 | 
      0.341 | 
| Niacin | 
      mg | 
      2.188 | 
      17 | 
      0.062 | 
      4.551 | 
| Pantothenic acid | 
      mg | 
      0.744 | 
      17 | 
      0.023 | 
      1.548 | 
| Vitamin B-6 | 
      mg | 
      0.428 | 
      17 | 
      0.005 | 
      0.890 | 
| Folate, total | 
      mcg | 
      364 | 
      17 | 
      11.327 | 
      757 | 
| Folic acid | 
      mcg | 
      0 | 
      0 | 
      0 | 
      0 | 
| Folate, food | 
      mcg | 
      364 | 
      17 | 
      11.327 | 
      757 | 
| Folate, DFE | 
      mcg_DFE | 
      364 | 
      0 | 
      0 | 
      757 | 
| Vitamin B-12 | 
      mcg | 
      0.00 | 
      0 | 
      0 | 
      0.00 | 
| Vitamin A, IU | 
      IU | 
      0 | 
      0 | 
      0 | 
      0 | 
| Vitamin A, RAE | 
      mcg_RAE | 
      0 | 
      0 | 
      0 | 
      0 | 
| Retinol | 
      mcg | 
      0 | 
      0 | 
      0 | 
      0 | 
| Vitamin E (alpha-tocopherol) | 
      mg | 
      0.02 | 
      1 | 
      0 | 
      0.04 | 
| Tocopherol, beta | 
      mg | 
      0.00 | 
      1 | 
      0 | 
      0.00 | 
| Tocopherol, gamma | 
      mg | 
      2.01 | 
      1 | 
      0 | 
      4.18 | 
| Tocopherol, delta | 
      mg | 
      0.17 | 
      1 | 
      0 | 
      0.35 | 
| Vitamin K (phylloquinone) | 
      mcg | 
      2.5 | 
      1 | 
      0 | 
      5.2 | 
| Lipids | |||||
| Fatty acids, total saturated | 
      g | 
      0.109 | 
      0 | 
      0 | 
      0.227 | 
| 4:0 | 
      g | 
      0.000 | 
      1 | 
      0 | 
      0.000 | 
| 6:0 | 
      g | 
      0.000 | 
      1 | 
      0 | 
      0.000 | 
| 8:0 | 
      g | 
      0.000 | 
      1 | 
      0 | 
      0.000 | 
| 10:0 | 
      g | 
      0.000 | 
      1 | 
      0 | 
      0.000 | 
| 12:0 | 
      g | 
      0.000 | 
      1 | 
      0 | 
      0.000 | 
| 14:0 | 
      g | 
      0.001 | 
      1 | 
      0 | 
      0.002 | 
| 15:0 | 
      g | 
      0.001 | 
      1 | 
      0 | 
      0.002 | 
| 16:0 | 
      g | 
      0.087 | 
      1 | 
      0 | 
      0.181 | 
| 17:0 | 
      g | 
      0.001 | 
      1 | 
      0 | 
      0.002 | 
| 18:0 | 
      g | 
      0.015 | 
      1 | 
      0 | 
      0.031 | 
| 20:0 | 
      g | 
      0.004 | 
      1 | 
      0 | 
      0.008 | 
| 22:0 | 
      g | 
      0.000 | 
      1 | 
      0 | 
      0.000 | 
| 24:0 | 
      g | 
      0.000 | 
      1 | 
      0 | 
      0.000 | 
| Fatty acids, total monounsaturated | 
      g | 
      0.157 | 
      0 | 
      0 | 
      0.327 | 
| 14:1 | 
      g | 
      0.000 | 
      1 | 
      0 | 
      0.000 | 
| 15:1 | 
      g | 
      0.000 | 
      1 | 
      0 | 
      0.000 | 
| 16:1 undifferentiated | 
      g | 
      0.001 | 
      1 | 
      0 | 
      0.002 | 
| 13:0 | 
      g | 
      0.000 | 
      1 | 
      0 | 
      0.000 | 
| 17:1 | 
      g | 
      0.000 | 
      1 | 
      0 | 
      0.000 | 
| 18:1 undifferentiated | 
      g | 
      0.075 | 
      0 | 
      0 | 
      0.156 | 
| 18:1 c | 
      g | 
      0.075 | 
      1 | 
      0 | 
      0.156 | 
| 18:1 t | 
      g | 
      0.000 | 
      1 | 
      0 | 
      0.000 | 
| 20:1 | 
      g | 
      0.000 | 
      1 | 
      0 | 
      0.000 | 
| 22:1 undifferentiated | 
      g | 
      0.005 | 
      1 | 
      0 | 
      0.010 | 
| Fatty acids, total polyunsaturated | 
      g | 
      0.905 | 
      0 | 
      0 | 
      1.882 | 
| 18:2 undifferentiated | 
      g | 
      0.215 | 
      1 | 
      0 | 
      0.447 | 
| 18:3 undifferentiated | 
      g | 
      0.345 | 
      0 | 
      0 | 
      0.718 | 
| 18:3 n-3 c,c,c | 
      g | 
      0.345 | 
      1 | 
      0 | 
      0.718 | 
| 18:3 n-6 c,c,c | 
      g | 
      0.000 | 
      1 | 
      0 | 
      0.000 | 
| 18:4 | 
      g | 
      0.000 | 
      0 | 
      0 | 
      0.000 | 
| 20:2 n-6 c,c | 
      g | 
      0.000 | 
      1 | 
      0 | 
      0.000 | 
| 20:3 undifferentiated | 
      g | 
      0.000 | 
      1 | 
      0 | 
      0.000 | 
| 20:4 undifferentiated | 
      g | 
      0.000 | 
      1 | 
      0 | 
      0.000 | 
| 20:5 n-3 | 
      g | 
      0.000 | 
      1 | 
      0 | 
      0.000 | 
| 22:6 n-3 | 
      g | 
      0.000 | 
      1 | 
      0 | 
      0.000 | 
| Fatty acids, total trans | 
      g | 
      0.000 | 
      0 | 
      0 | 
      0.000 | 
| Fatty acids, total trans-monoenoic | 
      g | 
      0.000 | 
      0 | 
      0 | 
      0.000 | 
| Amino acids | |||||
| Tryptophan | 
      g | 
      0.247 | 
      0 | 
      0 | 
      0.514 | 
| Threonine | 
      g | 
      0.711 | 
      0 | 
      0 | 
      1.479 | 
| Isoleucine | 
      g | 
      0.952 | 
      0 | 
      0 | 
      1.980 | 
| Leucine | 
      g | 
      1.723 | 
      0 | 
      0 | 
      3.584 | 
| Lysine | 
      g | 
      1.280 | 
      0 | 
      0 | 
      2.662 | 
| Methionine | 
      g | 
      0.273 | 
      0 | 
      0 | 
      0.568 | 
| Cystine | 
      g | 
      0.187 | 
      0 | 
      0 | 
      0.389 | 
| Phenylalanine | 
      g | 
      1.158 | 
      0 | 
      0 | 
      2.409 | 
| Tyrosine | 
      g | 
      0.484 | 
      0 | 
      0 | 
      1.007 | 
| Valine | 
      g | 
      1.241 | 
      0 | 
      0 | 
      2.581 | 
| Arginine | 
      g | 
      1.020 | 
      0 | 
      0 | 
      2.122 | 
| Histidine | 
      g | 
      0.507 | 
      0 | 
      0 | 
      1.055 | 
| Alanine | 
      g | 
      0.908 | 
      0 | 
      0 | 
      1.889 | 
| Aspartic acid | 
      g | 
      2.598 | 
      0 | 
      0 | 
      5.404 | 
| Glutamic acid | 
      g | 
      3.098 | 
      0 | 
      0 | 
      6.444 | 
| Glycine | 
      g | 
      0.801 | 
      0 | 
      0 | 
      1.666 | 
| Proline | 
      g | 
      1.117 | 
      0 | 
      0 | 
      2.323 | 
| Serine | 
      g | 
      1.180 | 
      0 | 
      0 | 
      2.454 | 
| Hydroxyproline | 
      g | 
      0.000 | 
      1 | 
      0 | 
      0.000 | 
| Other | |||||
| Alcohol, ethyl | 
      g | 
      0.0 | 
      0 | 
      0 | 
      0.0 | 
| Caffeine | 
      mg | 
      0 | 
      0 | 
      0 | 
      0 | 
| Theobromine | 
      mg | 
      0 | 
      0 | 
      0 | 
      0 | 
| Carotene, beta | 
      mcg | 
      0 | 
      0 | 
      0 | 
      0 | 
| Carotene, alpha | 
      mcg | 
      0 | 
      0 | 
      0 | 
      0 | 
| Cryptoxanthin, beta | 
      mcg | 
      0 | 
      0 | 
      0 | 
      0 | 
| Lycopene | 
      mcg | 
      0 | 
      0 | 
      0 | 
      0 | 
| Lutein + zeaxanthin | 
      mcg | 
      0 | 
      0 | 
      0 | 
      0 | 
USDA National Nutrient Database for Standard Reference, Release 18 (2005)
Return to: Ingredients Description and Photos
 The 
above recipe is in keeping with God's creation intent (Genesis 1:29-31):  
'Then God said, "I give you every seed-bearing plant on the face of the whole earth and every 
tree that has fruit with seed in it. They will be yours for food.  And to all the beasts of the 
earth and all the birds of the air and all the creatures that move on the ground-- everything that 
has the breath of life in it-- I give every green plant for food." And it was so.   God saw all 
that he had made, and it was very good.' (NIV)  Let no animal suffer or die that we may live!
The 
above recipe is in keeping with God's creation intent (Genesis 1:29-31):  
'Then God said, "I give you every seed-bearing plant on the face of the whole earth and every 
tree that has fruit with seed in it. They will be yours for food.  And to all the beasts of the 
earth and all the birds of the air and all the creatures that move on the ground-- everything that 
has the breath of life in it-- I give every green plant for food." And it was so.   God saw all 
that he had made, and it was very good.' (NIV)  Let no animal suffer or die that we may live!