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Woodstock Animal Rights Movement

A Store For Life

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Mad Cow Disease Articles

GOP Congress Scuttled Meat Protection Measure

(by Mark Sherman, 12/24/03, AP):

"Legislation to keep meat from downed animals off American kitchen tables was scuttled - for the second time in as many years - as Congress labored unsuccessfully earlier this month to pass a catchall agency spending bill.

Now, in the wake of the apparent discovery of the first mad-cow case in the United States, the author of the House version of the cattle provision wants to press the issue anew when Congress returns Jan. 20 from its winter recess.

"I said on the floor of the House that you will rue the day that because of the greed of the industry to make a few extra pennies from 130,000 head, the industry would sacrifice the safety of the American people," said Rep. Gary Ackerman, D-N.Y., chief House sponsor. "It's so pound foolish." The provision dealing with downed cattle didn't even make it into the compromise version of the legislation that House and Senate conferees brought before Congress late in the year."

[Edited from:
http://www.commondreams.org/headlines03/1224-09.htm  

www.madcowboy.com

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Your comments are welcome

The Meat Free Zone (MFZ) campaign is intended to make the MeatFreeZone logo as recognizable a symbol as the "Smoke Free Zone". The idea was originally conceived  when The WARM Store in Woodstock, NY, was in operation throughout the '90's (Woodstock Animal Rights Movement).  The store was truly a meat free zone as it was the first cruelty-free, Vegan, socially conscious animal rights store in the United States.  Now  that  the Vegan and Vegetarian movements have been growing so rapidly, more and more people are showing concern about the food in their diet and their overall  health and nutrition.  Many people are giving up eating fish, chicken, beef, pork (pigs ), dairy (milk, cheese, yogurt, ice cream) and eggs.  Headlines of Mad Cow disease, E-coli and salmonella are in the news with greater frequency.  Vegan and vegetarian recipe cookbooks are standard now  in all bookstores and many restaurants have added Vegan and Vegetarian options to their menus. We hope you will help us with the Meat Free Zone campaign by putting the signs up in your homes and workplaces and by spreading them to all the vegetarian and vegan restaurants that you know and frequent.  And someday we will have true "meat free zones" in establishments that serve meat. (d-4)

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