veggies.jpg (8284 bytes)fruitbowl.jpg (12976 bytes)Black Sticky Rice
also called: Black Sweet Rice and Black Glutinous Rice
From all-creatures.org
Vegan - Vegetarian Recipe Book

How Mary and Frank and Friends Eat
"We are dedicated to cruelty free living through a vegetarian - vegan lifestyle."
"Let no animal die that we may live!"

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Ingredients: Descriptions and Photos
Black Sticky Rice
also called: Black Sweet Rice and Black Glutinous Rice

(Rice, Black Sticky)  Black sticky rice, or kao niow dahm (kao is rice; niow, sticky; dahm, black), as it is known in Thailand, is also called black sweet rice, black glutinous rice, and Indonesian rice.  The wonderful flavor of black sticky rice makes it a favorite in Southeast Asia, where it is primarily used for breakfast, puddings and other desserts, but we have found that it also makes a great bed for cooked Oriental fruit and veggie recipes.  We could not find any specific nutritional information for black sticky rice other than the general information listed on the package (see below).  The actual size of the rice can be seen in the cup to the left.  See some of our suggested recipes below.
 


Suggested Recipes


Black Sticky (Sweet), Cooking

Black Sticky (Sweet) with Coconut

Black Sticky Rice Pudding with Banana and Mango

Black Sticky Rice Pudding with Bananas, Raisins, and Spice

Black Sticky Rice Pudding with Plantain and Orange

Nutritional Information

Photo by Louise, with our thanks.

The above recipe is in keeping with God's creation intent (Genesis 1:29-31):  'Then God said, "I give you every seed-bearing plant on the face of the whole earth and every tree that has fruit with seed in it. They will be yours for food.  And to all the beasts of the earth and all the birds of the air and all the creatures that move on the ground-- everything that has the breath of life in it-- I give every green plant for food." And it was so.   God saw all that he had made, and it was very good.' (NIV)  Let no animal suffer or die that we may live! 

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