Apricot Blueberry Upside-Down Cake
Apricot Blueberry Upside-Down Cake This apricot blueberry upside-down cake can be baked in either a conventional oven at 350 degrees…
Apricot Blueberry Upside-Down Cake This apricot blueberry upside-down cake can be baked in either a conventional oven at 350 degrees…
Butternut Squash Pumpkin Pie Rice Pudding This butternut squash pumpkin pie rice pudding recipe will make about 10 servings, and…
Green Split Pea Soup – Veg Curry Green split pea soup – veg curry is a mild Indian style vegan…
Black-eyed Pea Sweet Potato Soup Black-eyed pea sweet potato soup is a vegan treat for a main meal or for…
Lentil Sweet Potato Chili We prepare this lentil sweet potato chili recipe in a 6-1/2 quart slow cooker (Crock-Pot). It’s…
Peanut Butter Carob Fudge Dip Peanut Butter Carob Fudge Dip makes a wonderful treat for New Year’s Eve or any…
Baked Acorn Squash with Rice Raisin Nut Stuffing Baked acorn squash with rice raisin nut stuffing is a vegan treat that…
Green Smoothie Collard Greens, Apples, More This green smoothie collard greens, apples, more, is a wonderful vegan treat for breakfast…
Eggplant Spinach Stir-Fry – An Oriental Style Vegan Delight This delicious vegan eggplant spinach stir-fry was prepared in our large…
Cranberry Pineapple Relish with Dates – A Vegan Delight for any festive meal Ingredients: 1 – 12-oz bag of Cranberries,…