Black Bean, Cabbage, Kale, and Rice Soup (Costa Rican Style) We make this vegan black bean, cabbage, kale, and rice soup recipe in a large soup pot on the stovetop. Black Bean, Cabbage, Kale, and Rice Soup Ingredients: 3-4 lbs. Cabbage 3-4 lbs. Kale 1-1/2 lbs. Onions 5 Cloves Garlic, crushed (optional) 4 Celery, large […]
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Curried Cabbage, Chard, Kale, and Basmati Rice Soup
Curried Cabbage, Chard, Kale, and Basmati Rice Soup We make this deliciously spicy curried cabbage, chard, kale and basmati rice soup in a large soup pot on our stove top. Curried Cabbage, Chard, Kale, and Basmati Rice Soup Ingredients: 2-3 lbs. Cabbage 2-3 lbs. Chard (Swiss Chard) 2-3 lbs. Kale 2-3 lbs. Sweet Potatoes 2 […]
Cabbage Spinach Soup – A Vegan Delight
Cabbage Spinach Soup Our cabbage spinach soup recipe will make enough for at least 12 adult servings as a main meal with a large tossed salad. Cabbage Spinach Soup Ingredients: 3-4 lbs. Cabbage 3 lbs. Spinach, chopped, fresh or frozen 1-1/2 lbs. Onions 1 lb. Carrots 3-4 Celery ribs, large 1 lb. Corn, frozen kernels […]
Green Split Pea Curry Soup
Green Split Pea Curry Soup We make this green split pea curry soup in our large 6-1/2 quart slow cooker. Ingredients: 2 lbs. Green Split Peas, dried 3 cups Onions, diced 3 cups Carrots, diced 2 cups Celery, diced 6 cloves Garlic, crushed or minced (optional) 1 tbsp. Ginger, ground 2 tbsp. Cumin, ground 2 […]
Curried Kale Cabbage and Rice Soup
Curried Kale Cabbage and Rice Soup This sweet and spicy tasting Curried Kale Cabbage and Rice Soup is a great recipe when you don’t want to cook every day. Ingredients: 2-3 lbs. Kale 2-3 lbs. Cabbage 2 lbs. Onions 1 lb. Carrots 1 – 28-oz. can Crushed Tomatoes 1 – 6-oz. can Tomato Paste 4 […]
Lentil Apricot Soup (Armenian Style) Version 2
Lentil Apricot Soup (Armenian Style) Version 2 Ingredients: 6 Cups Lentils, dried 12 Cups Water 3 Cups Onions, pureed 1 – 28 oz. Can Tomatoes, crushed 2 tbsp. Parsley, dried leaves 2 tbsp. Paprika 2 tsp. Mint, dried leaves 1-1/2 tsp. Allspice, ground 1-1/2 tsp. Cinnamon, ground Cayenne or Hot Red Pepper Sauce, to taste […]
Curried Cabbage and Sweet Potato Soup
Curried Cabbage and Sweet Potato Soup – a vegan recipe Ingredients: 6-8 lbs. Cabbage 2 lbs. Onions 1-1/2 lbs. Carrots 1-1/2 to 2 lbs. Sweet Potatoes 1 lb. Chick Peas, dry 1 – 28-oz. can Crushed Tomatoes 2 – 6-oz. cans Tomato Paste 1 cup Raisins 2 tbsp. Cumin, ground 2 tbsp. Paprika 2 tbsp. […]
Cabbage Potato and Sauerkraut Soup
Cabbage Potato and Sauerkraut Soup Ingredients: 3 Onions, large, diced 2 Cabbages, green, medium size, cut 2 – 2 lb. cans Tomatoes, crushed 3 lbs. Red Potatoes 2 lbs. Sauerkraut 1 tbsp. Garlic, crushed (optional) 6 tbsp. Paprika, Hungarian sweet 1-1/2 tbsps. Caraway Seeds 6 Bay Leaves Juice of 1 Lemon (optional) Preparation: This cabbage, […]
Autumn Chowder with Cabbage, Carrots, Corn, Peas, and Potatoes
Autumn Chowder with Cabbage, Carrots, Corn, Peas, and Potatoes Ingredients: 1 lb. Corn, frozen 1 lb. Peas, frozen 2-3 lb. Cabbage 1 lb. Carrots 2-3 lb. Potatoes 2 Onions, medium size 1 cup Nutritional Yeast, flakes (NOT baking yeast) 1 Chipotle Pepper or Smoke Flavor and Cayenne Pepper or hot sauce (to taste) Preparation: This […]
Red Lentil Curry Soup
Red Lentil Curry Soup Ingredients: 4 cups Red Lentils 3 cups Onions, diced or pureed 2 cups Carrots, diced or pureed 2 cups Celery, diced or pureed 2 tbsp. Coriander Seed, ground 2 tbsp. Cumin, ground 2 tbsp. Ginger, ground 2 tsp. Cardamom, ground 2 tsp. Turmeric, ground 1 tsp. Cilantro, dried leaves 1/2 tsp. […]
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