Apricot Blueberry Upside-Down Cake
Apricot Blueberry Upside-Down Cake This apricot blueberry upside-down cake can be baked in either a conventional oven at 350 degrees…
Apricot Blueberry Upside-Down Cake This apricot blueberry upside-down cake can be baked in either a conventional oven at 350 degrees…
Peanut Butter Carob Fudge Dip Peanut Butter Carob Fudge Dip makes a wonderful treat for New Year’s Eve or any…
Cranberry Pineapple Relish with Dates – A Vegan Delight for any festive meal Ingredients: 1 – 12-oz bag of Cranberries,…
Cranberry Orange Relish with Dates Cranberry orange relish with dates is a wonderful and slightly tart relish that goes with almost…
Zucchini Carob Mint Cake Ingredients: 1-1/2 cups Spelt or Whole Wheat Flour 1/2 cup Oat Flour 1/2 cup Carob Powder…
Apple Cinnamon Raisin Cake This quick and easy vegan apple cinnamon raisin cake can be made in about 30 minutes. Ingredients: 1-1/2…
Sweet Potato Raisin Flatbread Ingredients: 2 cups Whole Wheat or Spelt Flour 2 tsp. Baking Powder 1 tsp. Cinnamon, ground…
Rice – Un-Fried with Daikon, Oyster Mushrooms, Onions and Peas Ingredients: 1 lb. Daikon 1 lb. Onions 1 lb. Peas,…
Cardamom Raisin Cake Ingredients: 1-1/2 cups Spelt or Whole Wheat Flour 1/2 cup Oat Flour OR Rolled Oats 6-8 Dates,…
Cabbage, Potato and Vegetable Soup (Chinese Style) Ingredients: 2 Cabbages, medium size 2 lbs. Onions 1 lb. Carrots 1-1/2 to…