Pita Bread Stuffed with Tex-Mex Beans: An All Creatures Vegetarian Vegan Recipe

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Let no animal suffer or die that we may live!"

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Pita Bread Stuffed with Tex-Mex Beans

Ingredients

Whole Wheat Pita
Pinto Beans - Tex-Mex Style
(To enlarge the photo of the pita bread stuffed with tex-mex beans, click on the photo or link)

Preparation

These pita pocket sandwiches make a quick and great lunch or dinner when served with a salad and/or soup. The whole grain pita bread can be either store bought or home made before hand.

Follow the instruction for making the Pinto Beans - Tex-Mex Style, or use a combination of beans in the recipe. They can be either cooked dried beans or drained canned beans.

Cut the pita pocket bread in half, and fill each half with the tex-mex beans.

Serve and Enjoy!

Ingredients Information

Pinto Beans - Tex-Mex Style

Whole Wheat Flat Bread and Pita

Utensils and Equipment Information

Knives

The above recipe is in keeping with God's creation intent (Genesis 1:29-31): 'Then God said, "I give you every seed-bearing plant on the face of the whole earth and every tree that has fruit with seed in it. They will be yours for food. And to all the beasts of the earth and all the birds of the air and all the creatures that move on the ground-- everything that has the breath of life in it-- I give every green plant for food." And it was so. God saw all that he had made, and it was very good.' (NIV) Let no animal suffer or die that we may live!

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If we REALLY want God to bless America and the earth, GO VEGAN!

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